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Таттуу жана даамдуу эритме

Kangbiotech devote to develop sweetener and flavor enhancer or modifier, which derived from the bitter orange (Citrus Aurantium L.). We offer custom-made flavor solution that meet different finished products, whether they are sweet, salty or spicy, especially to inhibit the unpleasant taste and smell.

Биздин эксперттер тобу сизге ыңгайлаштырылган кызматты сунуш кылат, сиздин муктаждыктарыңызды түшүнүп, туура кеңеш берет. Биздин максатыбыз - сиздин ийгиликтүү болуу, өнүмдөрүңүздүн баасын жогорулатуу

  • Neohesperidin Dihydrochalcone
    Neohesperidin Dihydrochalcone

    Low-calorie sweetener derived from bitter orange, with a sweetness of 1,500 to 1,800 times more than sucrose, NHDC has been treated as the most representative substance of FMPs(flavorings with modifying properties).

  • Курама таттуу
    Курама таттуу

    Compound sweeteners with different sweetness and taste profile are available professionally designed according to our customers demands.

  • Naringin Dihydrochalcone
    Naringin Dihydrochalcone

    Owns sweetening power of 500 to 700 times more than sucrose. It's also applied to enhance the taste of food or beverages.

  • Mogroside V.
    Mogroside V.

    Extracted from S. grosvenorii fruit; 250 times sweeter than sucrose and commonly used as sugar substitutes.

  • Stevioside
    Stevioside

    Prepared from stevia leaves which can be used as sweetener in many area, notably in America and Asia (Japan, China).