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Naringin
Place of Origin: Hunan，China
Brand Name: Kang
Model Number: KL-007
Certification: ISO9001/Halal/Kosher
CAS No.: 10236-47-2
Molecule formula: C27H32O14
Product Commercial Terms
| Minimum Order Quantity: | 1KG |
| Packaging Details: | Paper drum with double inner food-grade pe bag |
| Delivery Time: | 7-15 days |
| Payment Terms: | T/T；L/C；Western Union |
| Supply Ability: | 100 MT per year |
Quick Detail:
1. Description
Naringin is extracted from grapefruit fruit. It's a compound capable of exerting many health benefits and helpful in preventing and treating many conditions and illnesses.
This bioflavonoid has antioxidant and antifungal properties, and as such may help prevent cancer and atherosclerosis (hardening of arteries), as well as a few other ailments.
Naringin also works synergistically with other nutrients, increasing the bio-availability and therefore maximizing the health benefits of these nutrients.
It could be used as bitter agent in beer and coffee, and formulas containing large percentage of sugar.
2. Specifications
| Basic Information | Product Name | Naringin |
| Botanical Source | Citrus grandis | |
| CAS NO | 10236-47-2 | |
| Appearance | Form | Fine powder |
| Color | Off-white | |
| Odor | Odorless | |
| Physical / Chemical characters | Molecule formula | C27H32O14 |
| Molecule weight | 580.53 | |
| Solubility | Hardly dissolve in cold water, partially soluble in hot water, methanol, ethanol | |
| Purity | Naringin ( on dry basis ) | 96%-98% HPLC |
| Melting point | 247-250℃ | |
| Water | ≤5.0% | |
| Residue on ignition | ≤0.5% | |
| Lead (Pb) | ≤2mg/kg | |
| Arsenic | ≤2mg/kg | |
| Microbiological | Total plate count | ≤1000 CFU/g |
| Molds & yeast | ≤100 CFU/g | |
| E.coli | Negative / 25g | |
| Pathogenic bacteria (shigella, salmonella, staphylococcus aureus, hemolytic streptococcus) | Negative / 25g | |
| Package Storage | Sealed in 25 kg paper drum, with double inner food-grade plastic bag, drum size: 40*40*50CM. Stored in cool and dry space, avoid strong direct heat and light. | |
| Shelf life | 24 months | |
| Legal status | Comply with the British Pharmacopoeia Volume V Appendices | |
| Appendix I A. General Reagents Naringin, the EDQM (EP7.0 4.1.1 Reagents N.443 ) | ||
| Non-GMO and radiation | Production of Non-GMO raw materials, and no ionizing radiation. | |
| Certificates | ISO22000, ISO9001, Kosher, Halal | |
3. Functions and Features
● Antioxidant effect
Naringin was shown to possess strong superoxide scavenging activity and xanthine oxidase inhibitory activity, and the ability to quench ROS, decrease the oxygen-free radical-stimulated K+ permeability, and inhibit lipid peroxidation.
● Anti-inflammatory effect
Naringin has been shown to mediate its anti-inflammatory effect by inhibiting IL-8, MCP-1, and MIP-1α secretion and mRNA expression, and by inhibiting the phosphorylation of ERK1/2, JNK, and p38 MAPK, probably through blocking the activation of the NF-κB and MAPK signaling pathways.
● Cardioprotective effects: potentially retard the progression of atherosclerosis
● Neuroprotection: beneficial effect in alleviation of Alzheimerʼs disease
● Bone diseases: augmented osteoblastic activity; improve osteogenic proliferation and differentiation in MC3T3-E1 cells; prevent bone loss
● Gastrointestinal tract: reduced the ulcer index and improved gastric mucosal morphology
4. Applications
● Applied in pharmaceutical field, in the form of tablet or capsule, for provention or alleviation of atherosclerosis, Alzheimerʼs, gastrointestinal disorder, or bone loss.
● Applied in food and drink industries, as bitter agent or taste modifier.
● Applied in cosmetic products, for skin nourishing or redness alleviation.
● As raw material for preparation of dihydrochalcone sweeteners like neohesperidin DC(NHDC) and naringin DC(NADC).
5. Packing Delivery
Bulk package(10kg-25kg): Paper drum with double inner food-grade pe bag.
Small package(1kg-5kg): Aluminum foil bag with inner food-grade pe bag (or as required).
